Fresh 1/3 lb burgers served on Doug’s house-made buns with American cheese. Each guest builds their own burger from a topping bar of crisp lettuce, sliced tomato, fresh onion, grilled onion, and grilled jalapeños, plus burger sauce, ketchup, and mustard. Burgers are individually wrapped, while toppings and sauces are served separately for easy customization. Includes house-made potato chips and serviceware. Gluten free buns available upon request for an additional charge. Serves 10 people. 24 hour notice required.